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2026-11-06
Producto práctico y duradero.
Foods in Homemaking 1965 Vintage Hardcover Cookbook Marion Cronan June Atwood
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Vintage 1965 hardcover edition of Foods in Homemaking by Marion L. Cronan and June C. Atwood. This mid-century home economics textbook provides a nostalgic look at mid-60s culinary arts, nutrition, and domestic science. The light green cloth-bound cover features classic graphic illustrations of food preparation. A wonderful addition for collectors of vintage cookbooks or educational memorabilia from the 1960s. Printed in the United States.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.