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JHBS Japan Home Baking School Recipes
Product Details
Intermediate and advanced levels are not all included.
There are notes on new menus, special menus, etc.
Please understand.
[Diverse Recipes]
Includes a variety of recipes for bread, sweets, and baked goods, perfect for home baking.
[Visual Appeal]
Features a colorful design and beautiful photos that enhance the culinary imagery.
[Educational Value]
Created by the Japan Home Baking School, the content is suitable for a wide range of skill levels, from beginners to advanced bakers.
- Category: Menu Book
- School Name: Japan Home Baking School
- Number of Recipes: Multiple
- Content: Recipes for bread, sweets, and baked goods
- Recipe Names: Biskie Roll, Cheese Roll, Streuselkuchen, Kaisersemmel, Panettone
- Recipe Names: Piroshki, Cornbread, Buttertop, Sandwich
- Design: Colorful and visually appealing
Thank you for looking.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.


