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Tsugaru Lacquerware Footed Trays, Set of 4 (Large and Small), Early Showa Period
Product Details
This is a set of four Tsugaru-nuri lacquered footed trays, two large and two small, crafted in Hirosaki, Tsugaru, during the early Showa period.
Originally, there were several of each size.
They can still be used for special meals such as Osechi-ryori (New Year's traditional cuisine) or Kaiseki-ryori (traditional multi-course Japanese dinner).
All of the mother-of-pearl inlay work, where the lacquer is built up in layers over natural wood grain, polished to reveal a mottled pattern, and mother-of-pearl is embedded, is done by hand.
There are signs of age-related dirt.
These are wonderful utensils, but I recognized their beauty in use and used them about once a year, resulting in minor scratches. Four pieces in good condition remain.
Please check the photos for the condition.
โซ๏ธSize
Small size
30ร30ร9 cm
Large size
36ร36ร14 cm
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.



















